Honey Lime Rainbow Fruit Salad (adapted from cookingclassy.com)
1 lb. fresh strawberries, diced
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1 pint fresh blueberries
12 oz. green grapes (or red, if you prefer), halved
1 (15 oz.) can mandarin oranges, drained
2 nectarines, pitted and diced
1/4 c. honey
Zest and juice of 1 lime
Add all the fruit to a large serving bowl. This can be done ahead and stored in the fridge. In a small bowl whisk together the honey, lime zest and lime juice. This, too can be done ahead and left covered on the counter until time to serve. Just before serving pour the honey mixture over the fruit and toss to coat.
Please note: you can use any fruit you like in this salad. I used what I like and what I had on hand but bananas, kiwis, raspberries or peaches would be great too!
I'm saying this makes 8 servings because it makes me sound better but in my world it only served about 4! (170 calories each serving) according to my calculator on loseit.com
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