Cheesy Ranch Dip
1 package dry ranch style seasoning OR make your own - you can find the recipe here
1/2 c. light mayonnaise
1/2 c. skim milk
8 oz. light cream cheese, room temperature
8 oz. shredded cheddar cheese
Mix the ranch seasoning, light mayo, milk and cream cheese with a hand mixer until smooth. Add shredded cheddar and mix again until blended. Place in a serving bowl and refrigerate until ready to serve. Serve with crackers.
12 servings (156 calories each serving) according to my calculator on loseit.com
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